SPROUTS GREENHOUSE 1-800-479-3572
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  • BEETS

BEETS 

A favorite for many cooks and gardeners, Beets are known for their production of a delicious and colorful taproots. Plant in full sun or partial shade, with deep, well draining soils.  Beets are not just known for their hearty roots, but also for their fresh greens, which are a favorite in many culinary dishes.   As a cool season crop, beets grow best in early spring or fall.  They are able to tolerate frost, just another reason they are a favorite in Wyoming gardens! 

BULLS BLOOD 

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  • Maturity in 40-60 days 
  • Heirloom variety 
  • Attractive maroon leaves, just as much ornamental as they are edible
  • Tasty, sweet leaves and roots makes this a dual purpose plant 
  • Ideal for boiling, pickling, baking, or freezing







RAINBOW MIX 

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  • Maturity in 55-60 days 
  • A mix of four varieties: Detroit dark red, Golden Detroit beets, White Albino, and Chioggia Beets.
  • A beautiful, scrumptious, and healthy mix 
  • Harvest at baby size to eat raw or pickled

TOUCHSTONE GOLD 

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  • Maturity in 55-60 days
  • A glamorous yellow/ gold beet with bright orange skin and vibrant green leaves 
  • Sweet and delicate beet roots 
Sprouts Greenhouse LLC
8591 St Hwy 789
Lander, WY  82520
Phone:  1-800-479-3572
               307-332-3572
Fax:      1-307-332-8737
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  • HOME
  • About
  • PRICE LIST
  • CONTACT
  • PLANTS
  • Services/Merchandise