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• HEIRLOOM TOMATOES

HEIRLOOM TOMATO 

What is an heirloom tomato? Heirlooms are generation old varieties. Each year, the seeds are taken from the most productive, best tasting or looking plants and grown the following season.  These plants are open pollinated and usually have fun stories and history that has been passed down through the years.  With unique flavors and colors, heirloom tomatoes are truly something special.  At Sprouts, we like to encourage you to explore these fun varieties and carry a  great selection of heirlooms for you to choose from.  

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BERKELEY TIE-DYE 

• Indeterminate
• Maturity in 65-70 days 
• 8-12 oz beefsteak type fruit
• Beautiful marbled color with a sweet, rich flavor 
• Excellent for sauces and canning
• Compact plants with early maturing fruit

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BLACK KRIM

• Indeterminate 
• ​Maturity in 80 days 
• Originating in Crimea, a peninsula in the Black Sea with perfect "tomato summers'
• Medium sized, very dark maroon beefsteak
• Wonderfully rich flavor

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BLACK plum paste

• Indeterminate 
• Maturity in 80-85 days 
• Large plant, highly productive
• 2 inch, elongated fruit, dark flesh, sweet and tangy
• Thin walled paste tomato

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BRADS ATOMIC GRAPE 

• Indeterminate 
• Maturity in 75 days
• 1.5 oz fruits 
• Explosive flavor with an electric look of swirling colors 
•  Very productive with high yields of small grape tomatoes 
• Makes an excellent sauce and freezes well

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BRANDYWINE SUDDUTH STRAIN 

• Indeterminate
• Maturity in 75-80 days 
• 1-2 pound, beefsteak type
• Large, juicy tomato with a classic flavor 
• A popular heirloom for many years 

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CHARLIE CHAPLIN

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• Indeterminate 
• Maturity in 80 days 
• Colorful, bright orange-red tomatoes
• Uniquely shaped, 4-10 oz fruit is anything but boring!
• Semi hollow, excellent for stuffing
• Makes a great slicer and good for paste

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CHEROKEE PURPLE 

• Indeterminate 
• Maturity in 75-80 days 
• 10-12 oz fruit 
• Deep pinkish- purple color with superb flavor 
• Its rich flavor is a favorite among many, and commonly used sliced in salads or sandwiches 

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COSTOLUTO FLORENTINO 

• Indeterminate 
• Maturity in 75 to 80 days 
• 12-16 oz fruit 
• Deeply lobed fruits that are as beautiful as they are tasty 
• Very productive and early maturing 
• Great in Italian food and sauces 

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creole

• Indeterminate
• Maturity in 78 days
• Developed in Louisiana in the 1950's for hot, humid climates
• 3" round, red, firm, and very juicy
• Disease resistant

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DESTER 

• Indeterminate 
• Maturity in75-80 days 
• 12- 24 oz beefsteak type
• Rich, sweet flavor, excellent for canning
• A German heirloom brought to the US by Dr. Dester 

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DR. WYCHE'S YELLOW

• Indeterminate
• Maturity in 80 days
• Glowing tangerine-orange color
• 1-2lb extra large fruit
• Smooth texture and a tropical sweet taste

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GENUWINE

• Indeterminate
• Maturity in 70-75 days
• "Heirloom Marriage": cross between Brandywine and Costoluto Genovese
• Beautiful, slightly squat, globe shaped tomatoes
• Wonderfully delectable flavor
• Produces up to two weeks earlier than its parent varieties

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GOLD MEDAL

• Indeterminate 
• Maturity in 75 days 
• 10-14 oz fruit 
• Yellow fruit marbled with red accents makes it truly stunning 
• Lucious fruit that is sweet and mild, great for slicing and eating fresh  

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JAPANESE BLACK TRIFELE

• Indeterminate 
• Maturity in 70-80 days 
• 4-5 oz fruit 
• Darker tomato with rich flavor 
• Produces large amount of luscious, meaty fruits perfect for canning or sauce
• Resistant to cracking 

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MARMANDE PARIS 

• Semi-determinate  
• Maturity in 60 days
• 6 oz fruit 
• Produces very large, juicy tomatoes 
• Great flavor 
• Strong plants form fruit at lower temperatures

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MONEY MAKER 

• Indeterminate
• Maturity in 75 days
• High yielding, large fruits
• Smooth and bright red, makes the perfect slicer
• Large plant will require staking

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OLD GERMAN 

• Indeterminate 
• Maturity in 75-80 days 
• Produces large tomatoes weighting up to 1 to 2 lb each
• A brilliant golden yellow with a juicy orange center
•  An old time favorite from 1800s, with classic flavor 

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PAUL ROBESON 

• Indeterminate 
• Maturity in 75 days 
• 6-12 oz fruit 
• A truly gorgeous tomato with a deep purple exterior 
• Distinctive flavor that combines earthy, sweet, and smokey tones.  
• Lovingly named after the famous black opera singer and activist Paul Robeson in 1937 

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• Semi-determinate 
• Maturity in 70 days 
• 6-8 oz, deep red tomatoes
• Meaty and dense with great flavor 
• Keeps and stores well 
• Great canning variety, skin comes off easily

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STUPICE 

• Indeterminate 
• Maturity in 60 days 
• Czech heirloom 
• Potato leaf, compact bush type, great for patio containers
• 2-3", very tasty and juicy, prolific producer
• Excellent variety for our climate